THOUGHT THROUGH TO THE END

DRY AGER® – The No.1 Dry-Aging fridge worldwide

Our ambition was to develop and produce a professional dry aging fridge, which doesn’t depend on a water supply, and looks as great as it works. We succeeded in doing so with the DRY AGER® – 100 % Made in Germany. The exterior has a timeless, modern design – the interior bristles with modern technology. Craftsmanship meets high tech, protected with 5 patents.

It has never been so easy to produce your own Dry-Aged Beef, pork, ham & salami.

The isolating tinted glass door of the fridge, framed with stainless steel protects the valuable content from the harmful influence of UV light.

Inside the dry aging fridge, the meat ages on the bone at a special aging algorithm written by the inventors of DRY AGER®: The precise electronic control system of the DRY AGER® ensures the accurate temperature regulation, which can be set in precise 0.1 °C increments.

Furthermore, the humidity can be accurately controlled and set anywhere in 0,1 % steps between 60 % and 90 % thanks to the integrated HumiControl® system, even without a water supply or drain.

Together with the DX AirReg® system, this guarantees a perfect microclimate, an ideal airflow and continuous sterilization inside the DRY AGER® Premium – even if the outside temperature fluctuates.

The DX 1000® Premium is the first dry aging fridge worldwide that combines an activated carbon filter with an active UVC-ventilated-disinfection system, which sterilizes all of the air in the fridge every minute. As a result, germs and bacteria don’t stand a chance.

Best Dry Aging technology – your benefit:
The weight loss in the DRY AGER® is surprisingly small! Beef loses after 4 weeks on the bone only approx. 7 – 8 % and after 6 weeks only approx. 12 %. Pork loses after 3 weeks only approx. 9 – 10 % in weight.

Maximum flexibility:
The DRY AGER® is not only limited to dry aging beef, but can also be used for the production of charcuterie, air drying cured ham and many other meats, as well as storing cheese. Even fish is possible and produces fantastic results.

OPTIMUM AIR QUALITY
DUE TO DX AIRREG:
OPTIMAL AIRFLOW,
ACTIVATED CARBON FILTER & STERILIZATION

STEADY HUMIDITY WITHOUT AN EXTERNAL WATER SUPPLY THANKS TO
HUMICONTROL

MORE FLAVOR
DUE TO THE SALTAIR System with
DRY AGER CRYSTAL SALT

Perfect in form

DRY AGER – THE ORIGINAL

High functionality with a modern design

Dry Aging fridge DRY AGER DX 500 Premium and DRY AGER DX 1000 Premium

DRY AGER DX 500 Premium: Maximum flexibility: The standard floor grate, including the stainless steel hangers of the DX 500 Premium and the optionally available push-in sockets allow up to 20 kg of meat to mature in the appliance at one time. An invoice which incidentally goes up: When fully loaded the device is paid in the trade after only 4 dry aging sessions.
Our meat maturing cabinet adapts perfectly to your needs – here are some examples of the possible loading: 4 quarter backs on 1 floor rack and 1 sliding shelf or 2 half backs on 2 hangers. Also, sausage & amp; Ham can be matured with the appropriate accessories. See the Shop.
DRY AGER DX 1000 Premium: Maximum flexibility: The serially produced stainless steel suspension gear of the DX 1000 Premium and the optionally available half & normal shelves make it possible to age up to 100 kg of meat simultaneously. A win-win situation: in the retail industry, when loaded to its maximum capacity, after using the device just twice, the fridge is payed.
Our meat maturing fridge perfectly adapts to your needs. Here, you will find a few examples of loading possibilities for the device: 2-3 whole beef saddles on 2 hangers, 2 whole beef saddles and up to 3 halved ones on 2-3 hangers , 2 whole beef saddles and up to 50 kg of meat cuts hung by 1 hanger, and 5 half-shelves or just meat cuts and up to 100 kg on 5 whole shelves. You can even age sausage or ham, with the proper gear. Read more in the Shop.

Antibacterial inner container

There is no chance for germs and bacteria due to the antibacterial inner container. The sophisticated shape makes cleaning easier and prevents the formation of dirt in the corners.

Dry Ager: Inner container - antibacterial

Dry Ager: Active carbon filter and special floor

Sophisticated bottom

The bottom falls off at the back and liquid is collected safely. Through integrated slats the salt tray sits safely and slightly raised.

DX LED Premium lighting

With the wall-integrated DX LED Premium lighting the displayed products in your DRY AGER are perfectly presented. The light intensity of the DX 1000 Premium is infinitely dimmable.

Black Steel back wall

Black Steel back wall out of brushed black stainless steel. The dark material creates a better look for meat and other content.

ABSOLUTE HYGIENE

The activated carbon filter and the UVC sterilization box clean all air once per minute and ensure a germ-free climate.

Precise parameter

Constant humidity and temperature due to HumiControl® and DX AirReg® no external water supply is necessary.

Meat indulgence – par excellence.
The DRY AGER DX 1000 Premium and everything related.

Shop

Lucki Maurer - Der deutsche Fleisch-Papst

The real dry aging test. Meat experts such as Lucki Maurer are deeply impressed by the DRY AGER. Read why here!

REVIEWS

Highest refinement

THE TECHNOLOGY

High tech meets craftsmanship

DRY AGER DX 500 Premium – THE TECHNOLOGY: DRY AGER DX 500 Premium
HOUSING – black powder-coated & stainless steel door
INNER CONTAINER – antibacterial polystyrene plastic
INNER BACK WALL – black steel, black brushed stainless steel
INSULATING GLASS DOOR – UV protection, tinted (metal vapor)
INTERNAL DIMENSIONS – 71.2 x 49.0 x 43.7 cm (H x W x D)
EXTERNAL DIMENSIONS – 90.5 x 60.0 x 61.0 cm (H x W x D)
INTERNAL CAPACITY / NET – 155 / 134 l
VOLTAGE – 220-240 V / 50 Hz
POWER CONSUMPTION – despite glass door only 1.0 kWh / 24 hours
TEMPERATURE RANGE – electronically adjustable in 0.1 °C steps: 0 °C to +25 °C
HUMIDITY – HUMICONTROL® – electronic humidity controller, adjustable from 60 % to 90 % (no external water supply necessary)
AIR FLOW & HYGIENE – DX AirReg® provides perfect air flow, fresh air activated carbon filter and UVC sterilization
INTERIOR LIGHTING – DX LED Premium lighting, integrated in side walls for the best possible Illumination of displayed products. No ultraviolet radiation light spectrum. Minimal heat development, no punctual heating of the meat.
MAXIMUM LOAD – up to 20 kg of cuts on shelves or 2 back strands with a length of approx. 0.5 m
AUTOMATIC DEFROST, VISUAL AND AUDIBLE ALARM SIGNALS, LOCKABLE DOOR, DOOR HINGES CAN BE SWITCHED, FOR WALL INSTALLATION OR STAND ALONE DEVICE
DRY AGER DX 1000 Premium – THE TECHNOLOGY: DRY AGER DX 1000 Premium
HOUSING – stainless steel
INNER CONTAINER – antibacterial polystyrene plastic
INNER BACK WALL – black steel, black brushed stainless steel
INSULATING GLASS DOOR – UV protection, tinted (metal vapor)
INTERNAL DIMENSIONS – 137.1 x 57.8 x 58.7 cm (H x W x D)
EXTERNAL DIMENSIONS – 165.0 x 70.0 x 74.2 cm (H x W x D)
INTERNAL CAPACITY / NET – 495 / 435 l
VOLTAGE – 220-240 V / 50 Hz
POWER CONSUMPTION – despite glass door only 1.8 kWh / 24 hours
TEMPERATURE RANGE – electronically adjustable in 0.1 °C steps: 0 °C to +25 °C
HUMIDITY – HUMICONTROL® – electronic humidity controller, adjustable from 60 % to 90 % (no external water supply necessary)
AIR FLOW & HYGIENE – DX AirReg® provides perfect air flow, fresh air activated carbon filter and UVC sterilization
INTERIOR LIGHTING – DX LED Premium lighting, integrated in side walls for the best possible Illumination of displayed products. No ultraviolet radiation light spectrum. Minimal heat development, no punctual heating of the meat.
MAXIMUM LOAD – up to 100 kg of cuts on shelves or 2-3 back strands with a length of approx. 1.2 m
AUTOMATIC DEFROST, VISUAL AND AUDIBLE ALARM SIGNALS, LOCKABLE DOOR, DOOR HINGES CAN BE SWITCHED, FOR WALL INSTALLATION OR STAND ALONE DEVICE
MAXIMUM ENDURANCE PER HANGER – 80 kg (2 saddles per hanger possible)
MAXIMUM QUANTITY OF SHELVES– 5 pieces (optional)
MAXIMUM LOAD CAPACITY PER SHELF– 40 kg

	DX 500 Premium	DX 1000 Premium
Housing	Matt black powder coated	Stainless steel
Door	Stainless steel	Stainless steel
Internal dimensions (HxWxD)	71.2 x 49.0 x 43.7 cm	137.1 x 57.8 x 58.7 cm
External dimensions (HxWxD)	90.5 x 60.0 x 61.0 cm	165.0 x 70.0 x 74.2 cm
Internal capacity / net	155 / 134 l	495 / 435 l
Empty weight	ca. 48 kg	ca. 88 kg
Voltage	220-240 V / 50 Hz	220-240 V / 50 Hz
Temperature range electronic	from 0° C to +25° C	from 0° C to +25° C
Humicontrol	from 60% to 90%	from 60% to 90%
DX Airreg	Yes	Yes
INTERIOR LIGHTING	DX LED Premium lighting, not dimmable	DX LED Premium lighting, dimmable
Max. Load	Up to 20 kg	Up to 100 kg

To the DX 500 Premium To the DX 1000 Premium Accessories

Do you have questions? We answer them here!

FAQ

Have you gained a taste for it? Here you will find brochures, prices, the instruction manual and other information here!

Downloads

THE DIRECT COMPARISON

DRY AGER versus DRY AGER PREMIUM


	DX 500®	DX 500® Premium
INNER CONTAINER	More complicated cleaning: many small rack slides	easier cleaning: optimized radii, less rack slides
INNER CONTAINER BOTTOM	flat bottom	bottom falls off, integrated slats
INNER BACK WALL	pale stainless steel	black steel brushed black stainless steel
INTERNAL DIMENSIONS H x W x D	71.0 x 50.0 x 43.0 cm	71.2 x 49.0 x 43.7 cm
EXTERNAL DIMENSIONS H x W x D	90.0 x 60.0 x 61.0 cm	90.5 x 60.0 x 61.0 cm
INTERNAL CAPACITY / NET	147 / 132 liter	155 / 134 liter
INTERIOR LIGHTING	light bar integrated in ceiling, not dimmable	DX LED Premium Lighting integrated in side walls, not dimmable
DX-LED SALT WALL SYSTEM	not available	available at extra cost


	DX 1000®	DX 1000® Premium
INNER CONTAINER	More complicated cleaning: many small rack slides	easier cleaning: optimized radii, less rack slides
INNER CONTAINER BOTTOM	flat bottom	bottom falls off, integrated slats
INNER BACK WALL	pale stainless steel	black steel brushed black stainless steel
INTERNAL DIMENSIONS H x W x D	138.0 x 54.0 x 56.0 cm	137.1 x 57.8 x 58.7 cm
EXTERNAL DIMENSIONS H x W x D	165.0 x 70.0 x 75.0 cm	165.0 x 70.0 x 74.2 cm
INTERNAL CAPACITY / NET	478 / 435 liter	495 / 435 liter
INTERIOR LIGHTING	light bar integrated in ceiling, not dimmable	DX LED Premium Lighting integrated in side walls, dimmable
DX-LED SALT WALL SYSTEM	available at extra cost	available at extra cost

LIGHT & EMOTION

THE DX-LED SALT BACKWALL-SYSTEM.
EXPERIENCE THIS INNOVATIVE AND OPTIONAL SOLUTION – ONLY IN YOUR DRY AGER

BRANDNEW: THE DX-LED© SALT BACKWALL-SYSTEM

The DX-LED salt wall system can be installed in the DRY AGER as back wall and imitates the look of a salt wall. The lighting color can be simply changed with a remote control. In more than 10 colors.

The advantage of a LED wall:
a deceptive real salt look, flexibel adaptable colors and no disadvantages that result of real salt walls. That is: a lot of liquid which has to be avoided in the device. The DX-LED salt wall system makes a visual highlight of the DRY AGER® and individual color concepts from restaurants or hotels can be transferred in the DRY AGER®.

To the shop

Take the maturity test!
BEEF! Issue 05/2020:

Discover your spiritual side – with homemade salami! Let others do yoga, we sit in front of the “Dry Ager” and experience with our sausages how we mature internally. And enlightenment comes at the latest at dinner – promised!

To the Testimonials